I love Tightwad Tuesday, it makes me think about what Frugal thing I can post about. A couple of weeks ago I mentioned using a jug of ice to help keep your fridge cool.
This week my topic is cooking on the grill. We use a charcoal so it is more prep time to get it ready to use. Therefor, when we grill I like to have several things ready to cook, planning for other nights, so I can have some great grilled burgers or chicken for another meal. This saves time and energy by not having to use my oven to cook something. Please outdoor cooking can be great family time.
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